Recipes

These Pot of Gold Cookies from The BakerMama just might be your lucky charm for a fun, festive St. Patrick’s Day party!

There’s a lot to be excited about with this year’s Super Bowl, including fierce competition, a strong halftime lineup, and, of course, the delicious food we’ll be eating throughout the game. The Local Moms Network contributor Kate Bower of Domestikated Life says her...

Soup season is ramping up, and this Cozy Coconut, Sweet Potato and Pumpkin Spiced Soup is a unique soup that will become a regular on your rotation. “This soup is both light but still tastes so satisfying and creamy (without the cream!).

  I’m a huge Halloween fan but this year, got a semi late start pulling out decorations and filling our front porch with Fall plants. To continue the themed festivities indoors, we whipped up some simple, homemade Halloween desserts.  I was so thrilled to...

  We love a good mom hack, and these Halloween Cinnamon Rolls from The BakerMama definitely will be our go-to this spooky season. (Read our Meet a Mom interview with Maegan Brown, aka The BakerMama!) We're *totally* on board with pre-made shortcuts like canned...

Celebrated cookbook author Adeena Sussman calls this Fig & Pomegranate Brisket one of the “crown jewels of Shabbat and holiday cooking” and we couldn’t agree more.

This post originally appeared on the Local Moms Network. Embrace the flavors of fall with this Pumpkin Spice smoothie from Kathleen "Kat" Ashmore, author of Big BItes. Packed with real pumpkin, banana, and almond butter, it's a quick and satisfying  breakfast for busy...

This Matzah Toffee recipe from Shannon Sarna is delicious and festive for Passover.

Leah Koenig is a Brooklyn, NY-based mom of two and cookbook author—her latest, The Jewish Cookbook, was published by Phaidon in 2019. For Passover, she suggested this Spring Veggie White Matzo Lasagna.

Want to wow your family for Yom Kippur? This Fig & Pomegranate Brisket is the perfect way to please a crowd and honor tradition. Celebrated cookbook author Adeena Sussman calls this meal one of the "crown jewels of Shabbat and holiday cooking" and we couldn't...

The BakerMama shares her tips for a Taco Tuesday must-try.